Indian Meatball Recipes
Indian meatballs, known as kofta, are spiced with cumin, coriander, turmeric, and garam masala. They simmer directly in curry sauce for a tender, flavor-soaked result. These recipes bring bold South Asian flavors to the table.
How to Make Bangladeshi Kofta Curry (Spiced Meatballs in Onion Gravy)
How to Make Kashmiri Gushtaba (Yogurt Meatball Curry)
How to Make Goan Meatball Curry (Coconut Gravy)
How to Make Shami Kebab (Soft Beef Patties)
How to Make Nargisi Kofta (Egg-Stuffed Meatballs)
Malai Kofta Recipe (Creamy Paneer Meatballs in Cashew Tomato Sauce)
Kashmiri Rista: Hand-Pounded Meatballs in Saffron Red Curry
Butter Chicken Meatballs (Creamy Makhani Sauce, 30 Minutes)
Indian Meatball Curry (Kofta Curry) Recipe